Make the gooeyest chocolate babka of your life. A rich, soft Jewish sweet bread recipe perfect for Shabbat, holidays, or cozy baking at home. A home recipe by Lili Loves Kosher.

In Hungary we call it "bird milk". Very funny. Anyway, Floating Island is one of the most well-known and liked desserts in my home country.

My mother’s perhaps most popular dessert recipe. It’s non-dairy, wonderfully sweet, cozy, and nostalgic, and best of all, super easy. Perfect for sharing with guests or bringing a little comfort to the table.

A Jewish dessert recipe close to our hearts and rooted in heritage. This is my great-great-grandmother’s Flódni recipe made just like she used to make it. As long as we remember, as long as we say their names, their memory will live on, so will their flavors.✨❤️

We, my mother and I, are wishing all of you Chag Chanukka Sameach, Merry Christmas, and above all LIGHT! Light in every step you take, and all the light to shine upon you ✨❤️

I love this dish for so many reasons. It’s DELICIOUS, easy, quick, brings back so many memories, and its simplicity gives a kind of comfort nothing else can. 🐄